Hot Chocolate Machines
For those hot beverage outlets looking to cater beyond the tea and coffee requirements of their frequenters, hot chocolate beverage machines offer a great way of achieving a consistent standard of hot drink cup after cup, something that can often be tricky to achieve, especially in venues of particularly high throughput where time is of the essence.
In line with the growing ‘trend to vend’, especially in the UK where we have been relatively slow off the mark when compared to say the Japanese, hot chocolate machines are increasingly sought after and indeed with more of a premium appeal than might have previously been the case.
In the UK’s trendy capital, London, even designers and fashionistas are looking towards vending machines – albeit perhaps as one-off placements – to supply anything from candles, fragrances and cosmetics, to clothing and even vases.
Yet in the hot beverage world, the rapidly growing café culture makes it tricky for coffee shop patrons to keep up, with automated models to perform at least one or two tasks a great asset.
With regards to the models we supply, the low maintenance, user-friendly Bravilor Bonomat Bolero claims to perfect crème layer to your beverage and has the ability to produce up to 240 cups per hour. Meanwhile the Bonamat Solo Chocolate Machine is the perfect solution to complete any outlet’s serving area. Producing an equally impressive 220 cups per hour, this unit is a fast, simple and hygienic proposition for any environment with self-service hot chocolate requirements.