Welcome to Caffe Society’s barista tips, tricks and technique section.
If you are a novice or an expert looking to enhance your skills, or start learning the tricks and techniques required to become a barista, then you have come to the right place.
This section has been created in order to build a comprehensive, user-friendly collection of guides that will help you make the best tasting and best looking coffee possible.
We strongly believe that customers not only seek out an exceptionally high quality of drink but value customer service in much the same way, and so we have created this section to help you maximise your potential as a barista.
Whilst this guide serves as the basis for most barista training, we recommend our comprehensive training course for those looking to become a professional barista.
How to… Barista Tips & Tricks
Please check back regularly as we add more tips, tricks and guides to help you become the best barista possible.
Storing beans and essential trouble-shooting guides - ensure that your produce and machines last longer, therefore providing you with a higher quality of drink.
Coffee Machine Cleaning Guides
The hows and whys of cleaning your coffee machine. How to do it and why it's so important.
This section will be continuously expanding with time and over the coming weeks and months we will be adding further barista tips and techniques.
If you would like to contribute an idea to our guide or if there is an area you would like to see covered, then please let us know via our contact page.