Sweetbird Cherry Syrup has been described as distinctive, and that's something that we agree with. Whether you want to use this berry blast to boost frappes or milkshakes or to compliment chocolate's darker tones, this GMO free syrup from Sweetbird will continuously hit the spot.
So summer treat or winter warmer, this delicious flavouring balances between sweet and tart and reminds of the better things in life.
Cherry Hot ChocolateYou'll need
- 2 shots of Sweetbird Cherry Syrup
- Sachet of Caffe Society Hot Chocolate
- Steamed milk
- Add the Hot Chocolate powder to the steamed milk
- Stir until the powder is fully dissolved
- Add the shots of Sweetbird Syrups
- Give it one final stir
Black Forest Frappe
A true Black Forest gateau consists of a number of layers of chocolate cake, whipped cream and cherries that is all topped off with even more cream and cherries. This frappe brings all those flavours together.
- Double shot of Sweetbird Cherry Syrup
- 1 Scoop of Chocolate Frappe Powder
- Professional blender
- Optional: Cherries
- Optional: Whipped Cream
- Optional: Chocolate shavings
- Fill up your serving glass with ice
- Top it up with milk
- Pour the contents into a blender and add the syrup and frappe powder
- Blend until smooth
- Pour back into the glass and serve
- Optional - before serving, add the whipped cream, cherries and chocolate shavings