Insert a sweet tropical taste to your selection of syrups with a bottle or two of Sweetbird Coconut Syrup - it'll be a bountiful addition for sure!
Sweetbird's syrups are all free from the presence of GMOs, artificial colours and preservatives and other such nasties. They're also safe for those on vegetarian and vegan diets so you can use this wonderful coconut flavoured syrup to your hearts content and with a safe conscience.
In need of some ideas on how to incorporate this into your drinks menu? Then read on....
Coconut MochaYou'll need
- 2 shots of Sweetbird Coconut Syrup
- Double Espresso
- 1 scoop of Zuma Chocolate Frappe Powder
- Steamed milk
- Add the steamed milk to the espresso, making a latte as it were
- Add the frappe powder and coconut syrup
- Stir and then serve
The Mutineer's Milkshake
Shiver me timbers!
Are you ready to sail the seven seas in the name of treasure, fame and adventures? If so then this sumptuous chocolate and coconut milkshake is the drink to go for.You'll need
- Two shots of Sweetbird Coconut Syrup
- Two shots of Sweetbird Chocolate sauce
- Half a portion of Zuma Chocolate Frappe Powder
- Professional blender
- Half fill a glass with ice and then top it up with milk
- Pour it into the blender
- Add the syrup, sauce and powder
- Once smooth, tip back into the glass and serve